Influence of Customer Expectation in Innovative Product Design and Development – A Case Study

DOI : 10.17577/IJERTV3IS20844

Download Full-Text PDF Cite this Publication

Text Only Version

Influence of Customer Expectation in Innovative Product Design and Development – A Case Study

Nishant Gaurav 1

Dept of Mechanical & Production Engineering Sathyabama University, Chennai,India

Sharmila Parveen S 2

Dept of Management Studies , Anna University (CEG Campus), Chennai, India

John Rajan A 3

Dept of Mechanical & Production Engineering Sathyabama University, Chennai, India

Kaja Bantha Navas R 4

Dept of Mechanical & Production Engineering Sathyabama University, Chennai, India

Abstract Need is a mother of all new inventions. Many Multi National Companies capturing their product development ideas from customer expectation only. If the company is not able to fulfil the expectation of customer demand and need, then the product sales growth fall in the market .The best example we can see in 1980s, The Hindustan motors not updating their customer expectation it lead to downfall of Ambassador Car from the market. This paper demonstrates Student expectation in evaluating the new ball point pen product analysis based on group of students survey result. It lead to decline in new product and analysis of various parameter like customer personality, customer perception, customer learning ,commercialization, integration of company and customer with common line and packaging hypothesis were tested by employing Pearsons correlation coefficient which was facilitated by statistical software SPSS.

Keywords Pearsons correlation coefficient, customer personality, customer perception, customer learning, SPSS.

  1. INTRODUCTION

    Launching new products and services in the market represents an important source of increasing the size of a business and the profits of a company. The success of introducing new product in the market is a critical issue of the current marketing programs (Mccole, 2005, and Hoffman, 2005). New Product Development (NPD) speed is critical because product life cycles are shrinking and obsolescence is occurring more quickly than in the past while competition also has intensified. Consequently, to grow, it has become imperative for firms to move new product to market faster. Companies such as Gillette, Honey well and Xerox are often cited as examples of firms that compete on development speed. Firms that succeed in speeding new products faster to market than competitors can obtain first-mover advantages. These advantages stem from the firms competitive start over rivals and are expected to result in dominant market position (Fred and Erik 2009; Hoechst 2000).

    Customer satisfaction, a term frequently used in marketing, is a measure of how products and services supplied by a company meet or surpass customer expectation. Customer satisfaction is defined as "the number of customers, or percentage of total customers, whose reported experience with

    a firm, its products, or its services (ratings) exceeds specified satisfaction goals. Below customer expectation will

    lead customer dissatisfactions. So, in the new product development process, we need essential consideration for customer expectation.

  2. LITERATURE REVIEW

    Kenneth C. Adiele (2012), attempts to explain the new product and consumer innovative behavior . From this , it is clearly inferred that electronics home appliance companies should always take into cognizance consumer personality, customer perception and customer learning when evolving new products as there will always influence consumer adoption behavior. He recommended that the companies should always evolve product that matches with customer personality and intensify marketing communication strategies to continuously create an enduring perception of their products in the minds of their targeted customers.

    Sanaz Monsef (2012), had tried to focus on the four distinct stages of the new product process for measuring factors of new product development success: Planning, Development, Marketing and Commercialization. It is found that organizational structural dimensions play important role in the success of NPD process in open innovation environment. Subsequently, a conceptual framework is proposed.

    Giuseppe Vignali (2010) focused that new product development in the food packaging industry. This paper argued that the success of the NPD process of the company examined was grounded on some main strong points i.e. Differentiation in product, Voice of customer as regard to the new product, the launch of new product was accurately planned by the company and the several resources were spent in this phase.

    Josuhua D. Zimmerman (2009) demonstrated the new product development and supply chain risk..From this paper analyzes

    Boeing's rationale for the 787's unconventional supply chain, describes Boeing's challenges for managing this supply chain, and highlights some key lessons for other manufacturers to consider when designing their supply chains for new product development.

    Vahid Najafi (2009) shows that Iran Chodro Company (IKCOS) objective of marketing research during new product development (NPD) process as well as how this process should be implementing with comparison of this literature review and also based on view points of interviewer. There major finding was made firstly. the IKCOS new product development has not well developed based on the information achieved from marketing research secondly IKCOS mangers accepts that marketing research is an essential tool for new product development success. Thirdly, today IFCOS mostly use marketing research as a sales and marketing support sustain during some NPD phases, which should be revised to cover the whole process of new product development.

    Enric Barbe (2009), described that the innovation management in the product development process .Through this paper he concluded him selves as Innovation is a key factor for competitiveness.

    From the literatures, we identified most influenced parameters like customer personality, perception, learning, product innovation, product commercialization, integration of company and customer with common line and packaging in the new product development process.

  3. PROBLE STATEMENT

    The earliest forms of writing can be traced back to the Sumerian Civilization. In fact, clay tablets are found in summer around 3200 B.C shows pictographic writing which later developed into Cuneiform. Mesopotamia clay is most common writing surface, and standard writing implement was the end of a sharply cut reed. The second civilization to develop the writing was Egyptian in 500 B.C. The character used by Egyptian called as Hieroglyphs. The Indus script comes next which can be tied down to 2500BC. The Indus script, which has not yet been deciphered, is known from thousands of seals, carved in know from thousands of seals, carved in steatite or soapstone. China was the last of early Civilization to introduce writing, around 1600 B.C. The revolution of pen history has six important phases viz., Ink Pen, Steel Pen, Roller Pen, Ball Point Pen , Gel Pen and Digital Pen are others.

  4. CASE STUDY

    The primary data were drawn from a set of students of reputed university in Chennai, India, which constitute our level of analysis. Twenty structured questionnaires about current Indian pen market is our primary data collection device, which were distributed to hundred students in the university campus. Questionnaires were carefully coined by ensuring that the study objective are considered and included five major parameter like customer personality, perception, learning,

    product innovation, product commercialization, integraion of company and customer with common line and packaging in the new product development process.

    A. Demographic Details

    Samples Gender branches and year with frequency presented in the below table.I.

    Table I. Demographic Detail for Samples

    Gender

    Frequency

    Male

    47

    Female

    53

    Total

    100

    Branch

    Circuit

    51

    Non circuit

    49

    Total

    100

    Year

    First year

    20

    Second year

    28

    Third year

    33

    Fourth year

    19

    Total

    100

    Mean scores and standard deviations of product innovation factor are calculated and shown in table II.

    Table II. Mean and Standard Mean for Product Innovation Factor

    Factor

    Mean

    Std. Deviation

    Customer personality

    3.4300

    .66548

    Customer perception

    2.6950

    .69955

    Customer learning

    2.9900

    .96656

    Commercialization

    2.7700

    .64909

    Integration of company and customer with

    common line

    2.9350

    .82467

    Packaging

    2.6400

    .57331

    These tables indicates

    Customer personality is the highest mean score in the new product innovation dimension. Packaging is the lowest mean score in the new product innovation dimension.

  5. A CONCEPTUAL MODEL FOR PRODUCT INNOVATION AND HYPOTHESES (H)

The proposed research model examines relationships between product innovation and five variables: customer personality, customer perception, customer learning, product commercialization, integration of company and customer with common line and packaging.

Table III. Correlation table for Product Innovation Factor

Product Innovation Factor

customer personality

customer perception

customer learning

product commercialization

integration of company and customer with common line

packaging

Product innovation

Pearson Correlation

.061

-.056

.258**

.180

-.102

-.028

1

Sig. (2-

tailed) ( p)

.545

.577

.010

.073

.312

.785

N

100

100

100

100

100

100

100

SPSS 19 was used to analyze the response of this study. Pearson correlation was used to analyses correlation among the six variables. The correlation analysis gives the results about the variables whether they tend to vary together or not. The results of the correlation analysis of our research variables may be seen on correlation table III.

Customer Personality: positively and not significantly correlated with Product innovation.

As it is seen in the table 3, there is no significant correlation (at the p < 0.001 Level) between Customer Personality and Product Innovation. Thus the hypothesis is not supported.

Customer perception: negatively and not significantly correlated with Product innovation.

From the table 3, it is evident that there is no significant correlation (as p < 0.001) between Customer perception and Product Innovation. This means that the hypothesis is not supported.

Customer learning: positively and significantly correlated with Product innovation.

Also there is a significant correlation (as p < 0.001) between Customer learning and Product Innovation. This means that hypothesis is supported.

Commercialization: positively and significantly correlated with Product innovation.

As it is seen on (table 3), there is significant correlation (at the p < 0.001 Level) between Commercialization and Product Innovation. This means that hypothesis is supported.

Integration of company and customer with common line: negatively and not significantly correlated with Product innovation.

As it is seen on (table 3), there is no significant correlation (at the p < 0.001 Level) between Integration of company and customer with common line and Product Innovation. This means that hypothesis is not supported.

Packaging: negatively and not significantly correlated with Product innovation.

As it is seen on (table 3), there is no significant correlation (at the p < 0.001 Level) between Packaging and Product Innovation. This means that hypothesis is not supported.

Table IV represented summarizes the results for the five hypotheses in the product innovation model.

Table IV. Hypotheses summarize for Product Innovation Factor

Hypotheses

Accept/Reject

Customer personality

No

Customer perception

No

Customer learning

Yes

Commercialization

Yes

integration of company

and customer with common line

No

VII. CONCLUSION

From the correlation analysis, customer learning and product commercialization are most important influencing parameter in the new product development process. Therefore new pen market should always take into customer learning and commercialization. Most of the students like low cost and high technology pen which supports the hypothesis pertaining to product commercialization. The methodology of this research work can be applied to any Fast Moving Consumer Goods (FMCG) to find out the customer influencing factors.

REFERENCES

  1. Barbara Bigliardi, Eleonora Bottani, Roberto Montanari and Giuseppe Vignali (2010), Sucessful new product development in food packaging industry :evidence from a case study , International Journal of Engineering ,Science and Technology, Vol.2 , No.9, pp. 13-14.

  2. Christopher S.Tangan and Joshua D. Zimmerman, (2009), Managing New product development and supply chain risks.:The Boeing 786 Case, Supply Chain forum – An international Journal, Vol.10, No. 2 , pp. 74-88.

  3. Dr. Amue, and G.J,Kennethe.Adiele (2012) New Product Development and Consumer innovative behavior and empirical validation study, European Journal of business and social sciences, Vol.1 ,No. 6 , pp 97- 109.

  4. Enric Barbe (2009), Innovation Management in the product development process,InternetReference: http://www.movebarcelona.eu/documents/SERIES/Enric%20Barba.pdf

  5. Hoffman, Donna (2005), New Approaches for Measuring Consumer Preferences for Really New Products, Advances in Consumer Research, Vol. 47, No. 32, pp. 90.

  6. Kamaran Sepehri , Hamid Reza Bayat Vahid Najafi,(2009), The use of marketing Research during NPD process ,Social Science and Business Adminstration Programmes, Master thesis, Internet Reference: http://epubl.ltu.se/1653-0187/2006/09/LTU-PB-EX-0609-SE.pdf.

  7. McCole P., and Ramsey, E. (2005) A Profile of Adopters and Non- Adopters of Ecommerce in SME Professional Service Firms: Australian Marketing Journal, vol. 13, pp 36-45.

  8. Nikolao, T., Erik, J.H, and Susan. H. (2004), Navigating the New Product Development Process Journal of Industrial Marketing Management, vol. 33, pp 619-626.

  9. Sanaj Monsef, Wan Khairuzaman wan Ismail, (2012), The impact of open innovation in new product development process, International Journal of Fundamental Psychology and Social Sciences, Vol.2, No.1, pp 7-12.

  10. Stefan Linegaard (2011), Making open innovation work, Published by Greafspace publisher, Charleston.

Leave a Reply