Design and Performance Evaluation of Pedal Operated Ice-cream Making Machine

DOI : 10.17577/IJERTV3IS041481

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Design and Performance Evaluation of Pedal Operated Ice-cream Making Machine

  1. B. Ramawat

    Pg Scholar

    Prof. P. B. Khope Prof. P. S. Choudhary

    Professor Assistant Professor

    Department Of Mechanical Department Of Mechanical Department Of Mechanical Priyadarshani College Of Priyadarshani College Of Priyadarshani College Of Engineering, Nagpur. Engineering, Nagpur. Engineering, Nagpur.

    Abstract In this developing world, small business sector established in rural areas are facing different problems such as power and economical crises due to which the productivity of several items is decreased. Power operated machines exist, but they are impractical in rural regions because the electric are expensive or unavailable. Hand operated machine are available but they required more time and required more effort than pedal operated machine. In this regard attempts have been made to develop or to enhance human powered equipment for ice-cream making which energized by pedal operated bicycle. Pedal operated ice cream making machine consists of a chain drive and gear amplification mechanisms that turns dasher in a large stainless steel container surrounded by another wooden container filled with the mixture of ice and salt, where ice cream ingredients are stirred and blended.

    Keywords Pedal operated, Ice-cream making machine, Human powered

    1. INTRODUCTION

      Making ice-cream with traditional way (Hand operated machine) or electric machine is bigger problem for the small sector businessmen living in rural area in India. The villagers required quality of ice-cream at their respective place .Since the sole aim of our project is to make ice-cream available to the people living in village as well as can fulfill the earning source of small sector businessman. we are deeply focusing on making ice-cream by pedal operated bicycle mechanism. Essentially, the machine consists of three sub-systems: (1) the energy unit (2) transmission mechanism (3) the process unit. The energy unit consists of a conventional bicycle mechanism, the transmission unit consists of a drive train; a chain drive mechanism running over a pair of speed- increasing gears and the process unit coupled with transmission mechanism that turns dasher in a large stainless steel container surrounded by another container filled with the mixture of ice and salt, where ice cream ingredients are stirred and blended. They require ice, rock salt (which lowers the temperature of the ice) and plenty of physical stamina to pedaling the bicycle that rotates the dasher. They usually take 25 to 30 minutes to make 2 Kg of ice cream.

    2. NEED OF DEVELOPMENT OF MACHINE

      In the present scenario most of the ice-cream making machines are electrically driven. Machine with electric motor are faster but that are costly as well as required electricity. The unit operating by means of electricity has limited applications in the rural area. In remote and interior places like in our Vidharbha where there is no facility of electricity as well as in urban areas, while in the duration of load shading or during electrical power-off timings, this type of human power operated unit will have very extensive

      utility. Therefore this human powered machine is having extensive utility in such areas.

      Traditional methods that is hand operated machine of making ice cream by the rural people taking much more time and required more energy effort than pedal operated machine.

    3. BASIC CONCEPT OF MACHINE

      A person can develop power four time more power (1/4 hp) horsepower by peddling than by hand cranking. At the rate of (1/4 hp), continuous peddling can be done for only short periods, about 10 minute. However pedaling at half this power (1/8 hp), can be sustained for around 60 minute (David Gardon Wilson). Most people engaged in delivering power continuously for an hour or more will be most efficient when pedaling in the range of 50 to 70 rpm and an average power produced a man is approximately 75 watt (0.10 hp) (Alexandrove 1981) If any operation, process required more than 75 watt (0.10 hp) that can also be possible with human power by applying Human Power Flywheel Motor Concept

      According to this concept machine system divided in to three subsystems namely (i) Energy Unit: Comprising of a suitable peddling mechanism, speed rise gear pair and Flywheel conceptualized as Human Powered Flywheel Motor (HPFM)

      (ii) Suitable torsionally flexible clutch and torque amplification gear pair and (iii) a process unit. Essentially the flywheel motor consists of flywheel, which is being driven by

      a human through a simple bicycle mechanism and pair of speed increasing gears P1G1. The schematic of flywheel motor is as shown in figure 1.1. A rider pedals the mechanism

      M converting the oscillatory motion of thighs into rotational motion of counter shaft C. This countershaft C connected to flywheel shaft with speed increasing transmission consisting of pair of speed gears P1G1. Driver pumps the energy in flywheel at energy rate convenient to him. In this way, the muscular energy of human is converted into kinetic energy of flywheel by this man machine and for its efficient use it is necessary to optimize its parameters.

      that turns dasher in a large stainless steel container surrounded by another container filled with the mixture of ice and salt, where ice cream ingredients are stirred and blended. An external wooden drum opens so that a metal inner drum for the ice cream mix can be placed inside.

      Gear

      Gear and Pinion

      Flywheel

      Gear box

      Bearing Jaw clutch Process unit

      Chain

      Big sprocket

      Figure 1.2 Conceptual Design

      From above line diagram of conceptual design shows three system of machine

      Energy Unit: Energy unit consist of conventional bicycle mechanism, chain and sprocket can give speed increasing ratio of 2.4 using bicycle rear sprocket. A speed increasing gear pair with speed rise ratio 1.95 and a flywheel to store this energy.

      Transmission and amplification unit: After storing the maximum possible energy in the flywheel, this available energy in the flywheel transmits towards process unit.

      Figure 1.1 Side view for Human Powered Flywheel Motor.

      These transmission parts consist of square jaw clutch and the torque amplification gear, which is state amplification ratios 4.10.

      Process unit: The improved method is by using pedaling mechanism, bevel gear arrangement mounted on a central axis

      Figure1.3 Ice-cream making drum where ice-cream stirred and blended.

      A central dasher is pushed into the drum, so that the mixture will be stirred. Typically, the metal inner drum holding the ice cream remains still, while the dasher rotates around the inside, scraping down the sides and redistributing the chilled portions of the mixture. They require ice, rock salt (which lowers the temperature of the ice) and plenty of physical stamina to pedaling the bicycle that rotates the dasher.

      Figure 1.4 Fabricated model of pedal operated ice-cream making machine.

    4. OBJECTIVE OF THE STUDY The study was undertaken with following objectives:

  1. To provide a new era in the ice-cream making technique.

  2. To provide design and development such that machine will be simple to build and operate.

  3. To design and develop the machine as efficient as possible so that volume or weight capacity of ice-cream should be equal or more than exiting machine.

  4. Relatively little maintenance.

  5. Also to develop a low cost human power machie and this machine will be more compact.

  6. Fulfill the earning source of small sector businessman where electricity are unavailable.

    1. COST ESTIMATION

      Sr.

      No.

      Name of

      components

      Mate rial

      QT.

      WT

      Kg

      Rs/R ate

      Amo unt

      1

      Rectangular

      pipe

      MS

      12m

      12

      120

      1440

      2

      Angle

      MS

      6m

      18

      50

      900

      3

      Angle

      MS

      6m

      9

      50

      450

      4

      Spur Gear

      CI

      3

      600

      1800

      5

      Pinions

      CI

      2

      400

      800

      6

      Bearings

      MS

      8

      250

      2000

      7

      Shaft

      MS

      2

      16

      80

      1280

      8

      Cycle Set

      MS

      1

      1000

      1000

      9

      Flywheel

      CI

      1

      50

      60

      3000

      10

      Clutch

      CI

      1

      300

      300

      11

      Clutch Wire

      1

      75

      75

      12

      Clutch Spring

      MS

      1

      100

      100

      13

      Nut Bolt

      MS

      24

      4

      96

      14

      Paint

      250

      250

      15

      Inner Drum

      Steel

      1

      200

      200

      16

      Wooden Drum

      Woo d

      1

      300

      300

      17

      Leath Work

      1500

      1500

      Miscellaneous Cost:- Labour cost = 1000Rs

      Fabrication charges = 1000 Rs Oil paint charges = 200 Rs.

      Total Cost:- Material cost +Miscellaneous cost Total cost= 15491+2200 = 17691 Rs.

      Main Assembly

      Item

      NO.

      Name of

      Components

      Dimensions (mm)

      Mate

      rials

      QTY.

      1

      Base Frame

      LHW=735*50*430

      MS

      1

      2

      Drum Frame

      LHW=100*500*25

      MS

      1

      3

      Drum

      Dia.=200mm,

      length = 220mm

      Steel

      1

      4

      Spur Gear

      PCD=117,Total width=25.50, No.

      of teeth=39

      CI

      1

      5

      Pinion

      PCD=60,Total width=25.50, No.

      of teeth=20

      CI

      1

      6

      Bearings

      Bore Dia. 25 mm

      MS

      8

      Bore Dia. 35 mm

      MS

      2

      7

      Shaft

      D = 25mm , L =

      MS

      1

    2. DESIGN OF ICE-CREAM MACHINE

      420mm

      8

      Shaft

      D=35,L=500mm

      MS

      1

      9

      Flywheel

      Dia = 1200 mm, Weight = 103Kg

      CI

      1

    3. FIELD PERFORMANCE DATA FOR ICE- CREAM MAKING MACHINE

      Parameters

      Ice-cream Making Machine

      Material processed

      2 Kg

      Operating time

      15 min

      Capacity

      8 kg / Hr.

      Labour requirement

      1

      Overall performance

      Satisfactory

      Remark

      Useful for small sector businessmen

      Table 1.5 Field Performance Data from Machine

      Machine take 15 minute to making ice-cream of 2 kg. of steel drum size 30 cm dia. and 40 cm length rotating at 20-400 rpm. The field test data for ice-cream machine energized with Human Powered Flywheel Motor are given in Table.

    4. CONCLUSION

By providing the proposed solution of the ice-cream making Machine Energized by Human Power Flywheel Motor to the small sector businessmen those who want earning source in rural areas, it will definitely empowered with the capacity of ice-cream approach in different rural area of India. The model suggested will be fabricated in low cost which can be easily affordable for small scale business sector. A continuous involvement of the labour is not required and also unskilled labour can handle this machine easily. Once the flywheel attempt maximum speed it reduce pedaling

effort throughout process.

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