A Study on Water Quality Ranking in Rajam

DOI : 10.17577/IJERTV6IS060115

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A Study on Water Quality Ranking in Rajam

V. Ramakrishna

Civil Engineering Department

LBR College of Engineering, Mylavaram, Krishna Dt., AP, India

Abstract Prediction of water quality for drinking purpose is essential as water sources are becoming polluted rapidly. Conventional approaches for water quality prediction are (i) Assessment using Water Quality Index calculation, (ii) Assessment using Nemerows Pollution Index. A third approach based on compliance of water quality parameters with respect to permissible values prescribed by IS 10500:2012 is also considered. Twenty five ground water samples, from Rajam town in Srikakulam district, are analyzed in laboratory for a specific set of parameters and are assessed for their suitability using the above three approaches. The water quality can be ranked as Poor using all the three approaches. Another set of twenty five treated drinking water samples are also analyzed and assessed using the above three models. The water quality in this case can be ranked as Excellent for drinking purpose indicating good treatment provided to the water.

Keywords Water quality, Water quality index, Nemerows Pollution Index, Compliance study, Rajam

  1. INTRODUCTION

    The rapid growth of urban and semi urban areas affected the groundwater quality due to over exploitation of resources and improper waste disposal practices. The quality of water used for drinking should be of good standard to avoid undesired health impacts. Permissible values are available [4] to define suitability of water used for drinking purpose. However, due to fluctuation of water quality in different areas, a quality assessment approach is necessary. Several investigators [1, 3, 5, 6, 8, 12, 14, 15, 17-21] have studied on development of water quality indices (WQI) for assessing the water to be suitable for drinking or not. Fitting of actual field data to determine WQI of a locality is essential to take remedial measures for supplying potable water. Ramakrishna

    [11] used Multiple Regression models to assess the inter-

  2. SAMPLE COLLECTION AND LABORATORY TESTING

    Representative water samples (25 each) were collected from Rajam town and GMRIT campus. They were given nomenclature as S1-S25 for Rajam town water samples while D1-D25 given to GMRIT campus drinking water samples. The sources of S1 to S25 were from wells and hand pumps of Rajam town, while the sources of D1 to D25 were from different student hostels, canteen, dining halls and administrative block of GMRIT campus. The samples were collected during February-March 2014. All the samples were analyzed for water quality parameters such as pH, Total Hardness, Chlorides, Total Dissolved Solids, Sulphates, Calcium, Magnesium, and Sodium for S1-S25. The drinking water samples D1-D25 are analyzed for pH, EC, TH, TDS and chlorides only. Titrimetric and instrumental methods were used to test the samples. All tests were done for ground water and after completing it drinking water samples were tested.

  3. RESULTS AND DISCUSSION

    The results of samples [13] S1-S25 are given in Table-1 while that of D1-D25 are given in Table-2. The impacts of these parameters beyond the prescribed limits are given in Table-3.

    1. Assessment of suitability of water quality:

      For assessing the suitability of water quality for specific purpose, the results are compared with the prescribed limits (Refer Table-1). The drinking water quality is compared with IS 10500:2012 [4]. The suitability of Rajam water for irrigation purposes is compared with the permissible value of Sodium Absorption ratio (SAR) available in literature [9]. It is determined using the following formula:

      +

      relationship among the water quality parameters while Sirisha

      [16] and Ramakrishna [10] applied Artificial Neural

      =

      +2 + +2 2

      Networks to predict the ground water quality.

      The assessment of the water quality in Rajam, a small municipality in Srikakulam district, is considered in the present study. The sources that are considered are open wells and tube wells, which are the primary sources of drinking water to the local community. An educational Institute, GMRIT, is located in Rajam catering educational needs of young engineers, housing hundreds of students. The campus houses boys and girls hostels, staff quarters and hence there is a large demand for drinking water in the campus. They have a protected water treatment facility in the campus. Water quality of water supplied in the campus is also assessed for comparison.

      Where, Na+, Ca+2, Mg+2 are in meq/L.

      Water Quality Index based on Conventional WQI approach The calculation of WQI for drinking purpose based on conventional approach [3, 5, 18, 20] depends on (i) assigning specific weights are assigned to the water quality parameters based on their relative importance (ii) calculation of quality index (Ci) of each parameter based on average value of the samples, standards and ideal values. The weights are assigned to each parameter such that, the most significant parameters have a weight of 5 and the least significant a weight of 1. The relative weight (Wi) of each parameter is calculated as a ratio of weight of individual parameter and total weights of all parameters.

      Table-2:Results of tests conducted on the drinking water samples in the campus

      Sample No

      pH

      EC

      TH

      Cl

      TDS

      D1

      7.56

      0.187

      7.7

      26

      100

      D2

      7.29

      0.053

      14

      18

      23

      D3

      7.61

      0.061

      9

      18

      27

      D4

      6.94

      0.039

      16

      16

      30

      D5

      7.01

      0.02

      5

      12

      26

      D6

      7.21

      0.18

      7

      11

      21

      D7

      7.09

      0.185

      0

      12

      22

      D8

      6.25

      0.012

      0

      9

      21

      D9

      7.1

      0.059

      14

      14

      34

      D10

      6.93

      0.093

      9

      19

      21

      D11

      6.32

      0.015

      7

      9

      23

      D12

      6.68

      0.0461

      9

      12

      27

      D13

      6.68

      0.0537

      7

      11

      29

      D14

      6.63

      0.0701

      20

      12

      38

      D15

      6.7

      0.0545

      7

      11

      30

      D16

      7.68

      0.6

      207

      48

      412

      D17

      7.97

      0.608

      216

      42

      422

      D18

      7.81

      0.65

      189

      53

      403

      D19

      7.88

      0.702

      207

      57

      455

      D20

      7.82

      0.528

      176

      49

      352

      D21

      7.83

      0.654

      185

      65

      410

      D22

      7.63

      0.668

      198

      53

      423

      D23

      7.35

      0.114

      27

      16

      68

      D24

      5.2

      1.2

      252

      78

      462

      D25

      7.44

      0.849

      252

      81

      455

      Max

      7.97

      1.2

      252

      81

      462

      Min

      5.2

      0.012

      0

      9

      21

      Avg

      7.14

      0.31

      84

      29.6

      173.4

      Permissible

      6.5-8.5

      0.3

      200

      250

      500

      Table-3: Impacts of certain important water quality parameters

      S.No

      Parameter

      Undesirable effect outside the desirable

      limit

      1.

      pH

      Beyond this range the water will affect the

      mucous membrane and/or water supply system

      2.

      EC

      Higher qualities of electrical conductivity

      indicates higher quantity of dissolved solids

      3.

      TDS

      Beyond this palatability decreases and may

      cause gastro intestinal irritation

      4.

      Total Hardness

      (as CaCO3 in mg/L)

      Encrustation in water supply and adverse effect on domestic use

      5.

      Chlorides

      (as Cl in mg/L)

      Beyond this taste/corrosion and palatability

      are affected

      6.

      Calcium

      (as Ca in mg/L)

      Encrustation in water supply structure and

      adverse effect on domestic use

      7.

      Magnesium (as Mg in

      mg/L)

      Encrustation in water supply structure and adverse effect on domestic use

      8.

      Sulphates

      Diarrhea, Dehydration, Scaling and

      Corrosion in pipes, Stains, bad smell in water.

      The formula for calculation of water quality index is given as follows:

      Relative weight of each parameter, Wi = (Wi/W) Where, W = total weights of all parameters

      Quality index of each parameter, Ci = [(Va-Vi)/(Vs-Vi)] x 100

      Where, Va = Average value of the parameter

      Vi = Ideal value of the parameter = (7 for pH and zero for other parameters)

      Vs = Standard value of the parameter

      The product of (Ci)(Wi) is calculated and is summed up for all the parameters under the study. The WQI of the water for drinking purpose is assessed based on the following rating scale [5]:

      WQI Rating scale: WQI: < 50: Excellent WQI: 50-100: Good

      WQI: 100-200: Poor

      WQI: 200-300: Very poor water WQI: >300: Unsuitable

      The WQI value for the Rajam and GMRIT campus are calculated based on the above approach and are given in Tables-4 and -5. The ratings are also given based on the above classification.

      Water Quality based on Nemerows Pollution Index (NPI): The ground water quality of the study can also be assessed using Nemerows Pollution Index (NPI) using the average values of the water quality parameters. The NPI value, dimensionless, of each parameter indicates the relative pollution contributed by single parameter [19]. NPI value exceeding 1.0 indicate the presence of impurity in water and hence require some treatment prior to use. The NPI values for the two sets of water samples S1-S25 and D1-D25 are calculated and given in Tables -6 and -7 respectively.

      Table-6: NPI values of ground water samples of Rajam

      Item/Parameter

      pH

      TH

      Cl

      TDS

      SO4

      Ca

      Mg

      Max.

      7.6

      1515

      789

      4775

      407

      287

      251

      Min.

      6.9

      318

      122

      437

      94

      25

      29

      Avg

      7.2

      680

      360

      1758

      233

      110.2

      99.2

      Permissible

      6.5-

      8.5

      200

      250

      500

      200

      75

      30

      NPI

      0.96

      3.4

      1.44

      3.52

      1.17

      1.47

      3.33

      Table-7: NPI values of drinking water samples in GMRIT campus

      Item/Parameter

      pH

      EC

      TH

      Cl

      TDS

      Max.

      7.97

      1.2

      252

      81

      462

      Min.

      5.2

      0.012

      0

      9

      21

      Avg

      7.14

      0.31

      84

      30

      173

      Permissible

      6.5-8.5

      0.3

      200

      250

      500

      NPI

      0.95

      1.03

      0.42

      0.12

      0.35

      From Table-6, it can be understood that, except for pH, the NPI values of all other parameters are >1 indicating that they are present in ground water beyond the permissible limits. The NPI values are ranging from 1.17 (117%) to 3.52 (352%) indicating a high increase. Particularly, the parameters TH, TDS and Mg show >300% increase indicating the water as very hard and presence of high salt content. The ground water quality may hence be ranked as very poor and unsuitable for drinking which is in acceptance of the observation that was derived from conventional WQI approach discussed earlier. On the other hand, the NPI values of drinking water of GMRIT campus indicate (Refer Table-7) that all the parameters are within the permissible limits. A few samples collected do not have RO treatment system [13] that reflected in a few high values of TH, EC and TDS values. This is noticeable in slightly high NPI values, which otherwise

      showed a pretty low (0.12-0.42) NPI values. The drinking water quality can hence be ranked as Excellent.

      Water Quality Index based on compliance studies

      The compliance status i.e., number of samples that are exceeding the limits, is noted for each parameter. The results are given in Table-8 for Rajam water samples. The total number of samples tested for each parameter is 25. The percentage compliance status with regard to each parameter is calculated. For example, the pH value of all the samples for drinking purpose is within the prescribed limits (< 7.5) and hence it becomes 100% (= 25/25) compliance. Whereas, only one sample is within the limits for magnesium and hence it becomes 4% (= 1/25) compliance. Though the permissible limits of pH are given as 6.5-8.5 an average value of 7.5 is considerd in the present study where as the ideal value of pH is taken as 7.0 [3], which indicates neutral value. However, the pH of natural water is slightly alkaline in nature [7].

      In order to assess the water quality ranking of the samples, a linear ranking approach [2] based on compliance studies is adopted. In this approach, the total weight of all the parameters is considered as 100 and it is assumed that all the parameters are of equal importance. Hence the weight contribution for each of the 7 parameters considered for drinking purpose equals to 14.28 (= 100/7). This weight is multiplied with the percentage compliance of each parameter to obtain the weighted score. The score is added to obtain the overall score of the water quality (Refer Table-4). The cumulative weighted score obtained is divided by 100, the total points considered, to obtain the water quality ranking index based on percentage compliance (WQIPC). The water quality can be ranked based on the following linear scale: WQIPC value: < 20: Very Poor

      20-40: Poor

      40-60: Moderate

      60-80: Good

      >80: Excellent

      Water Quality Index based on compliance studies = 2685/100

      = 26.85 = Poor quality

      It can be noted from the above data that, only pH is below the limits in all the samples whereas Total hardness (TH) and Magnesium are in excess for all the samples indicating the ground water as hard. Large numbers of samples (20-24) are also in excess of permissible limits of chlorides and TDS indicating the high salinity of the water. All these values indicate the poor quality of water for drinking purpose.

      Similar analysis is conducted on drinking water samples of GMRIT campus (Refer Table-9). The values for Cl, and TDS values are within the permissible limits and showing 100% compliance each. EC and pH are showing 64% compliance while TH is showing 80% compliance. The WQIPC score obtained is 8160 and hence the index is 8160/100 = 81.6, which indicates excellent. The TDS and Chloride values of all the samples are below the limits indicating good efficiency of RO treatment system provided in the campus for salinity. Only nine samples are exceeding for EC and pH while only 4 samples exceeded the limit of 200 for TH. Since

      only 5 parameters are considered in this study, the weight of each parameter will be taken as 20 (=100/5).

      It should be noted that, the pH value that is considered for compliance is only 7.5 where as the upper limit is 8.5. All the samples are well within the limits of the upper limit of pH. If the upper limit of 8.5 is considered for compliance, the water quality index value is 88.80, which is higher than 81.6 obtained, and can be rated as Excellent.

      Similarly the TH values exceeded only marginally above 200 mg/L (maximum: 252 mg/L) that is considered as prescribed limit and hence the water quality can be considered Excellent without any specific doubts. Few samples collected in the study are untreated water samples and hence recorded high values that reflected in high value of water quality index.

      All samples of Rajam (S1-S25) are suitable for irrigation purpose i.e. the SAR values of all samples are within the permissible limit and are classified as very good [9] with low SAR value (< 10) as evident from Table-1. Hence a 100% compliance is obtained for the samples.

    2. Salient Observations

    • A comparison of the three water quality models studied is given in Table-10. It can be noticed that, the water quality of Rajam using all the three approaches is same (Poor) while that of GMRIT campus is also same (Excellent). This shows that all the methods can be reasonably used with similar accuracy.

      Table-10: Comparison of results of water quality models studied

      S

      No

      Ranking approach

      Water quality ranking for drinking

      Rajam town

      GMRIT campus

      1

      WQI approach

      Poor

      Excellent

      2

      NPI approach

      Very Poor

      Excellent

      3

      Compliance studies

      approach

      Poor

      Excellent

    • Compliance method is used when the sample sources are same or assumed to be same and a large amount of sample data is available. In Rajam, it is assumed that the samples collected are representative samples of the entire area representing entire Rajam town. Reasonably a large data (25) is available for the study.

    • Ideally, the WQI should be done for each area [1, 3] so that WQI of each area will be understood for taking better decisions. However, average values are also being taken [5] for calculating WQI assuming uniform distribution of samples in the study area.

    • The drawback in conventional method is assigning weights for each parameter with accuracy. No defined scale is available except the point that weight and magnitude of permissible values are inversely proportional. Different weights may be assigned by different investigators for the same parameter.

    • The compliance method approach is developed based on compliance to prescribed standards but not on adverse impacts of pollutants if present in excess concentrations.

    • It may be noted from Table-8 that, the percentage compliance of TDS, Chlorides, Total hardness, Calcium

      and Magnesium hardness is very low with regard to drinking water quality in the study zone.

    • It may also be noted that the compliance studies approach and NPI approach are similar in principle of assessment. The results are also comparable.

    • In Rajam, the TDS value ranges from 473-4775 mg/L (up to 9 times higher), Chlorides range from 122-788 mg/L (up to 4 times higher) while total hardness ranges from 317-1022 mg/L (up to 5 times higher). This shows that, the water in the study zone is hard to very hard and saline. This implies that the ground water is not fit for direct consumption and warrants for usage of water treatment systems for its usage.

    • The high TDS in drinking water may cause gastro intestinal irritation, high hardness may cause encrustation in water supply and adverse effect on domestic use and excess chlorides may lead to taste/corrosion problems and palatability.

    • Higher values of calcium and magnesium lead to encrustation in water supply structure and adverse effect on domestic use.

    • The permissible values of the above parameters for drinking purpose in the absence of alternate source are given by IS 10500:2012 as 2000 mg/L (TDS), 1000 mg/L (Chlorides) and 600 mg/L (total hardness). Considering the relaxation given by the IS Code, it is noted that only 5 samples are exceeding TDS value of 2000 mg/L and 14 samples exceeding 600 mg/L of total hardness. It clearly shows that around 56% of the samples collected are showing high hardness even with relaxation. The chloride values of all the samples within the relaxation limit of 1000 mg/L.

    • Hence, it is recommended that all the ground water users in this study zone should use only protected water for drinking purpose.

  4. SUMMARY AND CONCLUSIONS

The ground water quality assessment of Rajam is studied using three different approaches viz., conventional WQI approach, NPI approach, and compliance studies approach. The results indicated that ground water quality is Poor for drinking purposes. The drinking water quality of treated water is also assessed using similar approaches. The water quality is very good and can be ranked as Excellent using all the approaches.

ACKNOWLEDGMENTS

The author wishes to acknowledge the help and support received from P.N.V. Sainath, N. Varun Krishna, Ch. Eshwar, B. Swathi, V. Keerthi, and G. Krishna Ashish, the B.Tech Civil engineering students of GMRIT during the course of the present study.

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Table-1: Results of tests conducted on the ground water samples

Sample

No

pH

TH

Cl

TDS

SO4

Ca

Mg

Na

SAR

S1

7.55

485

258

1243

152

35

71

220

4.88

S2

7.34

688

526

2214

407

44

139

229

3.79

S3

7.12

530

187

882

254

41

103

96

1.8

S4

7.6

493

328

1297

103

25

65

222

5.28

S5

7.18

490

222

943

94

44

91

111

2.18

S6

7.18

945

482

2553

243

94

170

230

3.25

S7

7.45

510

292

1169

357

51

92

115

2.21

S8

7.1

663

449

2100

167

99

100

174

2.94

S9

7.46

425

300

1228

101

51

71

143

3.07

S10

7.05

743

444

1664

131

82

129

139

2.21

S11

6.93

825

392

1991

43

191

83

102

1.53

S12

7.05

840

317

1696

267

141

117

119

1.78

S13

7

705

353

1802

273

122

96

176

2.87

S14

7.11

783

295

1534

237

86

136

152

2.36

S15

7.14

878

479

1916

83

118

140

136

2.0

S16

6.93

1515

789

4775

346

188

251

203

2.26

S17

7.5

318

122

437

204

79

29

82

1.99

S18

7.01

535

253

1791

230

128

52

118

2.22

S19

7.04

568

246

1861

381

138

34

129

2.53

S20

7.05

628

280

1272

203

181

42

104

1.8

S21

7.23

490

222

1016

126

77

71

100

1.96

S22

6.9

965

400

1833

217

262

74

88

1.22

S23

7.46

780

277

1220

207

87

135

56

0.86

S24

7.31

748

480

2156

319

105

116

163

2.95

S25

6.99

1023

610

3351

325

287

73

111

1.51

Max.

7.6

1515

789

4775

407

287

251

230

5.28

Min.

6.9

318

122

437

94

25

29

56

0.86

Avg

7.2

680.1

360.12

1758

233

110.2

99.2

140.7

2.45

Permissi

ble

6.5-8.5

200

250

500

200

75

30

NA

< 10

Table-4: Water Quality Index of Rajam based on Conventional approach

S.

No

Parameter

Permissible value, Vi

Average Value, Va

Quality index, Ci

Weights

Relative Weight, Wi

Water Quality

Rating Score, Si = (Ci)(Wi)

1

pH

7.5

7.2

40

4

0.19

7.6

2

Total hardness

200

680

340

2

0.095

32.3

3

Chlorides

250

360.12

144

3

0.143

20.6

4

TDS

500

1758

351.6

4

0.19

66.8

5

Sulphates

200

233

116.5

4

0.19

22.14

6

Calcium

75

110.2

147

2

0.095

13.97

7

Magnesium

30

99.2

330.67

2

0.095

31.41

Total

21

1.00

194.82

WQI rating: Poor water (100-200)

Table-5: Water Quality Index of Campus water based on Conventional approach

S.

No

Parameter

Permissible value, Vi

Average Value, Va

Quality index, Ci

Weights

Relative Weight, Wi

Water Quality Rating Score, Si =

(Ci)(Wi)

1

pH

7.5

7.5

6.67

4

0.24

1.6

2

Total hardness

200

84

42

2

0.12

5.1

3

Chlorides

250

29.6

11.84

3

0.18

2.13

4

TDS

500

173.4

34.68

4

0.24

8.32

5

EC

0.3

0.31

3.33

4

0.24

0.8

Total

17

1.00

17.95

WQI rating: Excellent (<50)

Table-8: Compliance status of Rajam water quality for drinking purpose

S.

No

Parameter

Suitability

Total

samples

Compliance

% Compliance,

Ci

Weight, Wi

#

Score, Si =

(Ci)(Wi)

1

pH

All

25

20

100

14.28

1428

2

Total hardness

Nil

25

0

0

14.28

0

3

Chlorides

S3, S5, S17, S19, S21

25

5

20

14.28

285.6

4

TDS

Only S17

25

1

4

14.28

57.12

5

Sulphates

S1, S4, S5, S8-11, S15, S21

25

9

36

14.28

514.08

6

Calcium

S1-5, S7, S9

25

7

28

14.28

400

7

Magnesium

Nil

25

0

0

14.28

0

Total

2685

# 100/7 = 14.28

Table-9: Compliance status of Drinking water quality in GMRIT campus

S.

No

Parameter

Suitability

Total samples

Compliance

% Compliance,

Ci

Weight, Wi

#

Score, Si =

(Ci)(Wi)

1

pH

Except D1, D3, D16-D22,

25

16

64

20

1280

2

EC

Except D16-D22, D24, D25

25

16

64

20

1280

3

TH

Except D16, D17, D19,

D24, D25

25

20

80

20

1600

4

Cl

All

25

25

100

20

2000

5

TDS

All

25

25

100

20

2000

Total

100

8160

# 100/5 = 20

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