- Open Access
- Total Downloads : 200
- Authors : Kavana S, Dr. G. P Shivashankara
- Paper ID : IJERTV4IS070584
- Volume & Issue : Volume 04, Issue 07 (July 2015)
- DOI : http://dx.doi.org/10.17577/IJERTV4IS070584
- Published (First Online): 23-07-2015
- ISSN (Online) : 2278-0181
- Publisher Name : IJERT
- License: This work is licensed under a Creative Commons Attribution 4.0 International License
Assessment of Groundwater and Stream Water Quality in the Region of Mysore Sugar Industry (M.S.Co.,), Mandya
S. Kavana
Asst.Professor Department of Civil Engineering
T John institute of Technology Bangalore.
Dr. G.P Shivashankara
Professor, Department of Civil Engineering
-
ollege of Engineering Mandya
Abstract – A systematic study has been carried out to assess the stream water and groundwater quality and the effect of industrial effluent on stream and groundwater quality in the region of Mysore Sugar Industry. The Hebbala stream receives effluent from industry. The effluents from the industry, stream and groundwater samples were analyzed for the physical, chemical and bacteriological test for the water quality parameters. The effluent from sugar industry have more concentration of EC, TDS, TS, BOD,COD and E-coli where as TS, COD and BOD exceeds the tolerance limit for discharging effluents into inland stream. Stream water concentration increases due discharging of industrial effluent. Subsurface of the bore wells are divided into three Unions. Union1 (<0.5Km), Union2 (<1.0Km) and Union3 (>1.5Km) from the stream. Total dissolved solids, Total alkalinity, Total hardness, calcium hardness, magnesium hardness, chloride, sulphate, iron were found high concentration in groundwater. Union1 of groundwater source shows they have high concentration of ions and bacteria it is polluted. This may be infiltration of polluted Hebbala stream water. As DO is decreasing, COD, BOD and E-coli concentration increases due to infiltration of polluted Hebbala stream water. Based on the investigation, Hebbala stream water are polluted by the industrial effluent and it is not fit for domestic purpose and groundwater quality is also polluted by the Hebbala stream water.
Keywords : Industrial effluent, Hebbala stream water, roundwater, physicochemical characteristicts
-
INTRODUCTION
Water is one of the most indispensable resources and elixir of life4. Important source of water are surface source (lakes, pond, tank, river, sea, ocean), subsurface source (underground water) and atmosphere (water vapor, precipitation) Surface water is one of the important source contributing to well being of human civilization. Therefore
rivers, stream, lakes, tank, and their watersheds are diminishing as a result of urbanization and industrialization as the population increase1.
Water gets polluted due to contamination by foreign matter such as microorganisms, chemicals, industrial or other wastes or sewage. These matters deteriorate the quality of the water and render it unfit for its intended uses. Wastewater also written as waste water is any water that has been adversely affected in quality by anthropogenic influence. It comprises of liquid wastewater discharge by the domestic, residences, commercial properties, industry and/or agriculture and can encompasses a wide range of potential contaminant and concentration2. The objective of study is taken to assessment of groundwater and stream water quality in the region of Mysore Sugar Industry Mandya.
-
STUDY AREA
-
Mysore Sugar Company Ltd., is located in Mandya city, Mandya district, which is a part of 1.5 Km from Mandya, which is having residential area, where thousands of civilians spend their livelihood. Mysore Sugar Company Ltd., lies in between 120321.51 North latitude and 760541.51East longitude and is engaged in sugarcane crushing of 5000 MT, Co-generation of 5 MW and Distillery of 35 KLD5. Mysore Sugar Industry located in the North Zone and continuous flow of industrial wastes and effluents to the stream. Hence, the soil gets contaminated and resulting in soil pollution and henceforth the groundwater pollution. The effluent from the industry receives the river Rapti (Nagendra et.al 2011)3. Fig1 shows location of the problematic sampling station in the study area of Mysore sugar industry region.
Mysore Sugar Industry
Fig 1 Location of the sampling stations in the study area of Mysore Sugar Industrial Region
III MATERIAL AND METHODOLOGY
Sampling programme, one sampling point from the effluent from the industry and three sampling point from the stream. The samples were collected and analyzed from Jan to March 2013.The samples of groundwater were collected from 10 sampling station and analyzed for the month of Jan to May 2013. About 2 liter of samples were collected in the sterilized polythene cans and they brought to P.E.S.C.E Environmental Engineering laboratory and analyzed for various physical, chemical and bacteriological test as per APHA standards method6. The analyzed data of groundwater were divided into three unions union1
(<0.5km), union2 (<1.0km) and union3 (>1.5km) from the stream.
-
RESULTS AND DISCUSSIONS
Table 1 shows the characterization of effluent from the industry and Hebbala stream. Here E indicates effluents from the industry, H1 indicates before discharging Mysore Sugar Industrial wastewater, H2 indicates after discharging the Mysore Sugar wastewater, H3 indicates after the railway bridge.
Table 1: Characterization of effluent from the industry and Hebbala stream water quality analysis
Sampling
point
pH
EC
µS/cm
TDS
mg/L
TH
mg/L
TS
mg/L
Cl-
mg/L
2-
SO4
mg/L
–
NO3
mg/L
3-
PO4
mg/L
E-coli
No/100ml
DO
mg/L
COD
mg/L
BOD
mg/L
H1
7.0
944
566
328
2048
178
107
11.92
0.60
93
0.03
1260
569
E
7.63
555
332
303
2032
121
72.9
10.75
0.62
72
1.67
717
373
H2
6.47
1633
979
340
2063
192
114
12.84
0.68
84
0.2
967
431
H3
6.33
1616
968
334
2142
164
98.4
13.37
0.71
75
0.3
859
376
E-represents effluent from the industry, H-represents Hebbala stream, 1 to 3-represents sampling points in the stream.
Table 2 :Bureau Of Indian Standards for Industrial Effluent (BIS 2490:1982)
Parameter
pH
TSmg/L
TDmg/l
Flioride,m g/l
BOD,mg
/l
CODmg/l
Tolerence limit for industrial effluent discharged into inland surface water
5.5-9.0
100
2100
2
30
250
From the Table 1 depict variation of arithmetic mean value of various water quality parameter both effluent and Hebbala stream. Effluent from the sugar industry have more conentration EC, TDS, TS, E-coli, COD and BOD where as TS COD and BOD exceeds the tolerance limit of discharging effluent into inland stream7. DO is drastically decreasing which in turn COD, BOD and E-coli are also increasing. Stream water concentration increases due to discharging of industrial effluent from the Mysore Sugar Industry to the stream.
Impact of industrial effluent and polluted Hebbala stream on groundwater quality
For the study purposes, study area was divided into three unions. Union1 (B10, B9, B8, B7) which lies within
TDS, mg/L
1500
1000
500
0
Concencentration,mg/L
0.5 Km distance from the stream.Union2 (B6, B5, B4) which lies within 1Km. Union3 (B3, B2, B1) with lies more than 1.5Km from stream. From the Table 2 depicts the analysis of data in different unions. Fig 2 to 5 depicts the variation of water quality parameter with different unions.
In Union1, pH ranges from 7.68 to 7.70. In Union2, pH ranges from 7.48 to 8.22. In Union3, pH ranges from
7.41 to 7.57. The present study reported that all Union, of the pH value with the desirable limit. From the Table 2 depict analysis of data in different unions. In Union1, EC ranges from 1550 to 1845 µS/cm. In Union2, the EC ranges from 1474 to 1536 µS/cm. In Union3, the EC ranges from 1239 to 1443µS/cm. The present study indicates EC was within the desirable limit.
Fig 2 shows the comparative study of TDS with different unions. From the Table 2 depicts the analysis data in different unions. In Union1, TDS ranges from 934 to 1106 mg/L. In Union2, the TDS ranges from 640 to 928 mg/L. In Union3, the TDS ranges from 529 to 573 mg/L. The present study indicates Union1, TDS having maximum value when compared to Union2 and Union3 because due to dissolved solids are present in the groundwater due to influence of polluted Hebbala stream.
Sampling stations
Union2(<1Km) Union3(>1.5Km)
Union1(<0.5 Km)
B10 B9 B8 B7 B6 B5 B4 B3 B2 B1
Fig 2 shows comparative study of TDS values at different unions (1, 2 and 3)
The Fig 3 shows the comparative study of total hardness, calcium and magnesium with the different unions. From the Table 2 depicts the analysis data in different Unions. In Union1, total hardness ranges from 676 to755 mg/L. Union2, total hardness ranges from 622 to 667mg/L.Union3, total hardness ranges from 529 to 573 mg/L.Union1, calcium ranges from 216 to 242 mg/L.Union2, calcium ranges from 198 to 213 mg/L.Union3, calcium ranges from 169 to 183 mg/L. In Union1, magnesium values ranges from 32 to 36 mg/L.Union2, magnesium values ranges from 30 to
31mg/L. In Union3, magnesium values ranges 25 to 28 mg/L. According to Basavaraj et .al4 was reported that total hardness, calcium, magnesium are maximum due to percolation of
industrial effluent into bore well
The present study Union1, total hardness, calcium, magnesium value are Hebbala stream water have high concentration of calcium and magnesium it may impact on the ground water.
Concentration, mg/L
In Union1, total alkalinity, chloride, sulphate, is more when compared to Union2 and Union3. Total alkalinity, chloride, sulphate are more due to infiltration of polluted Hebbala stream water. According to Basavaraj et.al was reported that total alkalinity, chloride, sulphates
are more due to industrial effluents are percolating into bore well. According to Basavaraju et.al4union1 is contaminated due to percolation of industrial wasteintoborewell
800
600
400
200
0
Total Hardness, mg/L
Ca++,mg/L
Union1(<0.5 Km) Union2(<1Km) Union3(>1.5Km)
Sampling stations
Mg++,mg/L
B3 B2 B1
B10 B9 B8 B7 B6 B5 B4
Fig 3 shows the comparative study of total hardness, calcium and magnesium values at different unions (1, 2 and 3)
Concentration, No/100ml
From the Figure 4 shows the comparative study of E-coli with the different Unions. Table 3 depicts the variation of E-coli in different unions. In Union1, E-coli was
maximum compared to Union2 and Union 3.In Union1,E-coli is more due to influence of polluted Hebbala stream.
80
60
40
20
0
B10 B9 B8 B7 B6 B5 B4 B3 B2 B1
E.coli, No/100ml
Union1(<0.5 Km)
Union2(<1Km) Union3(>1.5Km)
Sampling stations
Fig 4 Shows comparative study of E-coli values at different unions (1, 2 and 3)
From the Figure 5 shows the comparative study of DO, COD and BOD with the different Unions. Table 2 depicts the variation of DO, COD and BOD at different Unions. In Union1, as DO is depleting there is an increase in the organic matter was more when compared to Union2 and
Union3 this is due infiltration of polluted Hebbala stream water into groundwater through soil. According to Basavaraj et.al4 also reported that DO is decreasing, and there is an increase in organic matter in bore well. Because of the percolating of industrial effluent into the bore well.
Table3: Investigation of Quality Assessment of Groundwater around Industry in Different Unions from the Hebbala stream
PARAMETER
IS10500:1991
Union1(<0.5 Km)
Union2(<1Km)
Union3(>1.5Km)
Desirable
Permisible
B10
B9
B8
B7
B6
B5
B4
B3
B2
B1
pH
6.5-8.5
–
7.70
7.75
8.16
7.68
8.22
7.40
7.48
7.57
7.41
7.57
EC, S/cm
2000
–
1845
1606
1569
1550
1536
1474
1500
1443
1346
1239
TDS, mg/L
500
1500
1106
949
941
934
928
886
895
865
807
743
Total Hardness,
mg/L
300
600
755
717
694
676
667
622
640
573
556
529
Ca2+ Hardness,
mg/L
150
–
604
573
555
540
533
497
512
458
445
423
Mg2+ Hardness,
mg/L
75
–
151
144
139
136
134
125
128
115
111
105
Ca2+,mg/L
75
200
242
230
222
216
213
198
204
183
178
169
Mg2+,mg/L
30
100
36
34
33
32
31
30
31
28
27
25
– mg/L HCO3
143
136
131
128
126
118
121
109
105
100
Toal Alkalinity,
mg/L
200
400
678
643
622
608
598
558
574
516
500
476
Chloride, mg/L
250
1000
476
472
463
455
436
378
386
352
338
259
Sulphate, mg/L
200
400
286
283
279
273
263
227
232
211
203
155
Nitrate, mg/L
45
–
11.64
10.41
9.64
8.98
8.65
8.29
8.42
8.25
8.15
8.03
Orthophosphate, mg/L
5
5
0.17
0.13
0.11
0.09
0.07
0.05
0.06
0.04
0.03
0.02
Fluoride, mg/L
0.6-1.2
1.5
0.73
0.71
0.68
0.65
0.64
0.61
0.62
063
0.62
0.60
Iron, mg/L
0.3
1.0
0.57
0.54
0.52
0.50
0.48
0.45
0.47
0.43
0.41
0.36
E-coli,
No/100ml
1
1
70
54
19
16
14
13
16
14
12
11
DO, mg/L
–
–
4.2
4.4
4.6
5.4
5.2
5.4
5.6
5.8
6.1
6.2
COD, mg/L
–
–
73.2
69.4
64.4
52.09
53.9
52.2
52.9
50.1
42.2
39.4
BOD, mg/L
–
–
7.51
7.28
7.03
5.16
6.17
6.42
5.81
5.66
4.79
4.67
DO, mg/L
COD, mg/L
50
Concentrations,mg/
L
B-represents bore well water
100
B3 B2 B1
Union3(>1.5Km)
Union2(<1Km)
pling stations
Sam
B6 B5 B4
B7
B10 B9 B8
Union1(<0.5Km)
BOD, mg/L
0
Fig 5 Shows comparative study of DO, COD and BOD values at different unions (1, 2 and 3)
Finally the study concluded that the total dissolved solids, total hardness, calcium, magnesium, total alkalinity, chloride, sulphate, iron were found high concentration in the groundwater. In Union1 of the groundwater source shows the high concentration of ions and bacteria and it is polluted. This is may be due to infiltration of polluted
Hebbala stream. As DO is decreasing, COD, BOD and E- coli concentration increases due to infiltration of polluted Hebbala stream. These sources are not fit for drinking purpose.
-
CONCLUSIONS
Effluent from the industry have more concentration of EC, TDS, TS, COD, BOD and E-coli. The parameters like TS,COD and BOD exceed the tolerence limit of discharging effluent to the inland stream.Stream water concentration incresase due to discharging of industrial effluent.As DO in the stream is drastically depleting due to addition of industrial effluent and indicating is all most polluted the stream.Subsurface of the bore wells were divided into three unions. Union1 (<0.5Km), Union2 (<1Km) and Union3 (>1.5Km) from the stream. Union1 is more contaminated when compared to Union2 and Union3.These sources are not fit for drinking purpose. Based on the investigation stream water polluted by industrial effluent and it is not fit for domestic purpose and groundwater quality is all most polluted by the polluted Hebbala stream and it is not fit for drinking purpose.
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